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The Lobster Masher (Mashed Potato, Bacon, Scallion and Fresh Maine Lobster) All summer long, every OTTO pie will be served in a limited edition 10th anniversary pizza box. The “Lobster Masher” will be priced to move (literally losing money as our way of saying thanks!) - $3.50 per slice, $14.50 for a small pie, and $22.75 for a large. Lobster Masher: For the month of June, OTTO will introduce an extra special Pie of the Month-the “Lobster Masher.” A decadent mash-up (pun intended) of OTTO’s iconic Mashed Potato, Bacon and Scallion “Masher” pie, the “Lobster Masher” will be decadently garnished with fresh Maine lobster meat. Since its humble beginnings as a tiny little slice shop on Portland, ME’s Congress Street, OTTO has grown to 13 location in 10 towns in Maine and Massachusetts. Grew on my through the glass with the unique hop character.Chefs/owners Mike Keon and Anthony Allen invite you to join in celebrating 10 years of OTTO throughout the month of June.Īll month long, and beyond, there will be will be no shortage of ways to celebrate - Keon and Allen want this to be a celebration of their customers and their employees - without which there would be no OTTO. A very enjoyable offering, and well made style example. Very vibrant, dank, earthy, and juicy balanced hop complexity nice bready malt backbone, with minimal residual sweetness from crisp resin dryness. Nice Cascade, Centennial, Calypso profile. All around nice complexity, robustness, and balance of citrus/fruity/tropical/earthy hops and moderate bready malt flavors very smooth, easy, and fairly crisp to drink with the moderately bitter/resinous/drying finish, not overly aggressive. Medium carbonation and body with a very smooth, moderately bready/grainy, sticky/resinous/rindy, and fairly crisp balanced mouthfeel that is nice. Moderate increasing dryness from lingering bitterness. Very nice complexity, robustness, and balance of citrus/fruity/tropical/earthy hops and moderate bready malt flavors with a great malt/bitterness balance, and minimal lingering hop astringency after the finish. Lingering notes of grapefruit, tangerine, lemon, peach, pear, pineapple, apricot, cherry, red apple, mango, watermelon, berries, citrus peel/rind, wood, mint, peppercorn, pine, toasted biscuit, light honey, and herbal/floral/grassy earthiness on the finish for a good bit. Light-moderate pine, citrus peel/rind, herbal, woody, grassy, peppery bitterness on the finish. Taste of big grapefruit, tangerine, lemon, peach, pear, pineapple, apricot, cherry, red apple, mango, watermelon, berries, citrus peel/rind, wood, mint, peppercorn, pine, toasted biscuit, light honey, and herbal/floral/grassy earthiness.
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Nice and pleasant aromas with good balance and complexity of citrus/fruity/tropical/earthy hops and moderate bready malt notes with solid strength. Aromas of grapefruit, tangerine, lemon, peach, pear, pineapple, apricot, cherry, red apple, mango, watermelon, berries, citrus peel/rind, wood, mint, peppercorn, pine, toasted biscuit, light honey, and herbal/floral/grassy earthiness. Nice dense foamy lacing clings on the glass, with a fair amount of streaming carbonation.
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Pours fairly hazy/cloudy deep golden amber color with a 2 finger fairly dense and rocky off white head with fantastic retention, that reduces to a nice cap that lasts. 16 ounce can into tulip glass, canned on.
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